![]() If your immersion blender is plastic, remember to cool the liquid down a bit before blending (do not blend in a pot that is still on the heat). The short story: A blender is typically better for foods that will end up mostly liquid, whereas a food processor is better for foods that will end up being mostly solid. They are also wonderful at emulsifying dressings and gravies. One word of caution, many blender lids don’t lock on, and. ![]() These wands are ideal for pureeing soups and sauces while still on the stove. The blender is also better for crushing ice than the food processor, as the ice is heavy and the blades of the blender are sturdier. An immersion blender is designed to be placed into the substance to be blended, eliminating the need for transferring from pot to blender and back. The original invention was commercially manufactured under the brand Bamix (still one of the leading manufacturers of immersion blenders today). Immersion Blender : Also known as a stick blender or hand blender, the immersion blender was invented by Roger Perrinjaquet in Switzerland and patented in 1950. The modern food processor is a good replacement for a box grater. A blender uses powerful spinning blades in the base of the blender jar to blend and mix. The electric food processor allows the chef to quickly and easily prepare foods for multiple uses in large batches, such as grating potatoes for latkes, or shredding carrots for carrot cake. A food processor is a compact appliance that specializes in chopping and grating dry or soft ingredients. There are generally also an array of interchangeable discs that have different cutting abilities. The most common blade is the “s” blade or sabatier blade. The invention of the Cuisinart in 1971 brought the food processor to more households after it was featured in an article in Gourmet magazine in 1973.įood processors generally have the ability to chop, slice, shred, grind, and puree almost any food and many also have the ability to knead dough. A blender is best used for making purees and other pourable concoctions.įood Processor : One of the first commercial food processors was the Robot-Coupe in 1963, followed shortly by the Magimix brand made for home use. Today there are high speed variations that can grind grains into flours and whose motors rotate at high enough speeds to actually heat liquids, creating hot soups. An electric blender is generally used to puree, liquify or chop things like ice, ice cream, fruits and vegetables. His invention made producing malts and ice cream sodas easier and faster, and within the next ten years the companies Waring and Hamilton Beach had also introduced their brands of blenders. Poplawski, who was working at a soda fountain. Yes, they do have some features that overlap, but here are the main uses for each of these appliances.īlender : The first electric blender was introduced in 1922 by a Polish immigrant to America, Stephen J. The recipe says blend, what is the correct appliance to use? They may seem interchangeable but a food processor, blender and immersion blender each have unique functions.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |